4.2 Functional Domains and Symmetry
Large, globular proteins are generally made up of two or more recognizable distinct structures called domains. A module is a compact, folded protein structure that is usually stable by itself in an aqueous solution.
Domains (see figure 4.5) are usually made up of a single, continuous portion of the polypeptide or an entire chain (in cases where multiple polypeptides assemble together).
Some examples of protein domains are shown in figure 4.6. Completely new proteins tend to have evolved from gene duplications, insertions, deletions, inversions, or translocations: an efficient way of creating potential for novel function (i.e., genetic shuffling).