9.2 Data: Frech vs South African Wines

The stimuli are white wines made from the grape Chenin Blanc. The wines whose names start with F are French, the wines whose names start with S are from South African. The experiment design: Each corresponds to a condition in a 2 (judges from France vs South Africa) x 2 (With vs Without Information; i.e., without or without the labels) design. We also have the vocabulary data that includes the frequency of attributes judges used to describe each product.

Judges’ Ratings for each Product
J3 J4 J5 J6 J7 J8 J9 J10 J11 J13 J14 J15 J16 J17 J19 J20 J21 J22 J23 J24 J25 J26 J27 J28 J29 J30 J31 J32 J33 J34 J35 J36 J37 J38 J39 J40 J42 J43 J44 J45 J61 J62 J81 J102 J103 J104 J105 J109 J12 J41
FCAR 4 5 1 1 2 2 2 3 2 1 1 6 2 2 3 2 2 2 3 3 5 1 3 2 4 4 2 3 4 8 1 3 2 3 3 1 5 3 1 1 1 5 4 1 4 2 4 2 5 5
SRUD 4 1 1 2 1 8 2 1 4 1 2 4 1 4 2 2 2 1 3 4 1 2 1 1 3 2 6 2 1 5 2 2 3 4 3 1 2 2 4 3 2 5 6 5 1 5 3 5 4 4
FBAU 2 2 3 4 1 7 1 1 2 2 3 1 1 1 3 3 2 1 2 3 1 3 3 6 2 4 6 3 1 4 1 4 3 6 4 2 4 4 3 1 1 5 6 1 4 4 1 4 1 3
FROC 3 1 1 3 2 4 2 2 4 3 2 7 2 1 1 1 1 3 3 1 3 1 4 4 4 1 3 1 3 7 2 3 2 5 3 2 3 5 1 1 2 7 1 3 3 2 2 2 5 5
SFED 1 5 5 1 1 7 2 3 3 2 2 3 2 3 1 5 1 4 5 2 4 3 2 6 1 3 4 4 4 6 2 3 1 8 1 1 6 5 1 5 1 2 5 5 4 3 4 4 2 2
SREY 4 5 1 2 1 1 1 2 1 1 3 1 2 4 1 4 2 5 2 4 3 2 1 4 5 3 5 2 2 2 2 2 1 7 6 2 1 5 2 3 3 6 2 1 1 4 4 1 2 1
SKLE 2 4 4 3 2 2 1 2 1 1 4 6 2 3 1 5 2 4 3 1 3 2 2 4 5 2 2 2 3 2 2 1 1 2 5 2 2 4 1 4 4 3 2 6 1 3 3 3 2 1
FCLL 4 5 1 3 4 2 1 3 5 4 5 5 2 2 3 5 2 3 1 1 5 2 3 3 6 4 1 3 1 4 1 2 2 1 4 1 3 2 2 2 3 5 6 2 2 1 2 4 4 5
FCLP 3 3 5 4 4 9 2 1 3 4 5 2 1 5 3 6 4 5 3 5 1 3 1 5 6 1 1 1 1 5 2 2 2 3 4 1 4 1 3 2 2 4 6 4 3 1 1 1 4 5
SRAD 2 1 1 2 3 5 1 2 1 2 6 4 1 4 2 2 2 4 2 4 2 2 1 1 3 2 4 2 1 1 2 5 2 3 2 1 2 5 4 3 3 4 3 2 1 2 3 3 2 2
SRAA 3 1 6 1 3 6 1 2 5 1 6 3 1 6 2 3 3 2 2 4 2 3 4 1 7 2 2 2 1 6 2 5 3 2 2 2 1 5 4 3 3 6 4 5 4 1 3 4 3 4
FROU 3 5 2 4 1 6 1 1 5 3 7 7 3 2 3 2 3 3 4 4 1 3 2 2 8 4 5 3 3 3 1 3 1 7 3 1 3 3 1 2 3 1 1 1 2 5 5 5 1 5
FHUE 3 3 1 2 3 3 2 3 3 4 5 2 4 1 3 1 4 5 1 1 5 1 3 2 4 1 3 1 3 3 1 1 2 1 3 2 4 3 2 2 1 5 2 6 2 3 2 1 1 5
SBEA 3 4 7 1 2 8 1 3 1 3 6 6 1 4 2 4 2 1 3 4 4 1 1 4 3 3 2 2 3 2 2 2 3 4 2 1 2 2 2 4 2 4 1 6 1 4 2 2 5 3
Vocabs Judges used to Describe each Product
Sherry acidic alcohol apple astringent balance banana berries bitter burn buttery chemical citrus cooked_fruit cooked_veg crisp dried_fruit dry floral fragrant fruit full_body green high_acidity high_alcohol honey light_sour long mineral neutral nice off_flavor oily overripe oxidative raisin round salty sharp spise stonefruit sweet toast tobacco tropical_fruit vanilla white_fruit wooded
FCAR 1 6 1 3 4 2 1 1 0 0 3 1 4 5 2 3 3 3 9 0 10 1 8 2 0 7 1 0 4 0 1 5 0 1 2 0 2 0 1 0 5 6 0 12 15 2 5 6
SRUD 2 1 3 2 2 1 1 0 2 1 3 1 6 2 3 2 7 3 5 0 9 1 7 2 1 6 2 1 3 0 1 2 2 1 3 0 1 1 3 1 3 7 3 2 6 7 2 23
FBAU 0 6 1 4 2 2 0 0 2 1 1 0 9 4 8 0 2 2 9 1 6 0 8 1 2 7 0 1 3 1 1 6 1 2 2 1 3 1 0 0 6 5 2 8 11 3 1 8
FROC 1 6 1 6 2 1 1 3 0 0 1 1 5 5 4 5 3 3 7 1 12 1 9 3 0 4 0 1 4 0 1 4 1 4 1 0 1 0 3 0 2 6 0 5 5 0 5 5
SFED 0 7 1 2 0 2 0 1 2 0 1 3 7 3 9 5 2 4 5 0 5 1 9 1 0 1 1 0 10 3 1 4 1 1 1 0 1 0 3 0 1 2 0 2 10 1 0 5
SREY 0 6 2 2 0 1 2 1 1 1 2 1 8 1 3 2 8 2 4 1 6 0 5 3 1 4 1 1 6 1 0 0 3 3 2 0 1 3 1 0 6 5 4 5 10 6 1 13
SKLE 1 6 3 3 2 1 3 2 1 1 3 0 8 2 3 2 5 3 5 1 7 0 3 1 1 5 0 1 3 2 1 3 1 3 1 0 1 2 1 0 2 6 3 4 11 6 1 18
FCLL 0 6 0 3 0 1 0 1 0 0 2 0 5 5 1 2 5 2 9 1 15 1 4 1 1 11 1 1 2 0 0 4 2 1 2 4 1 0 0 1 5 9 1 7 13 3 3 8
FCLP 4 3 4 4 2 0 0 1 2 1 1 2 3 4 3 2 2 2 5 1 7 1 6 2 1 6 1 1 3 0 1 5 2 3 6 3 3 0 2 0 2 8 0 5 5 4 1 12
SRAD 0 4 2 2 1 2 2 0 1 2 4 1 6 2 4 1 7 1 4 1 5 0 5 1 1 3 2 1 3 1 0 2 3 1 4 0 2 1 1 0 4 3 5 2 10 6 0 26
SRAA 0 4 3 1 1 3 3 1 0 1 1 0 9 2 7 0 6 3 3 1 1 0 10 1 2 4 0 1 2 1 3 2 3 2 5 0 4 1 1 1 3 2 2 5 6 3 1 17
FROU 0 4 3 2 0 2 0 1 1 0 2 0 4 2 5 1 5 2 7 1 10 0 8 2 1 7 2 1 4 1 1 6 1 4 3 1 2 0 0 0 10 6 1 9 9 1 4 1
FHUE 1 6 2 2 0 1 0 2 1 0 0 2 6 4 2 2 5 2 6 0 12 2 9 1 0 8 1 0 4 0 2 5 1 6 3 3 1 0 1 0 6 5 1 4 4 2 3 7
SBEA 1 0 4 1 3 2 2 2 1 2 2 0 3 2 3 1 4 1 3 1 10 0 2 2 2 4 1 2 3 0 3 3 2 4 1 0 4 1 1 0 5 10 3 5 8 6 1 20